Job Description
Calculate budgets and adjust when necessary.Discussions with Vendors & booking.Coordinating caterers, stand designers and equipment hireWork with guest of honor to ensure all requests are met.Provide receipts if needed.Set up booths, flowers, decorations, and other event decor.Plan menus, order food, and hire chefs or caterers.Sample food, including main dishes and desserts.Give final approval for items such as music and menus.Job Specification
Responsible for managing events (mostly weddings) and ensuring deadlines and budgets are adhered to.
Directs coordination of activities to prepare for the day of the event.
Job Rewards and Benefits
Accomodation
Incentive Bonus
Transport