Hospitality Jobs in Hyderabad, Latest Hospitality Jobs in Hyderabad

- Teach variety of Front Office Management courses with differing modes of instruction lecture demonstration and practical applications of course materials. · - Conducts training programs to implement best practices · - Maintains an appropriate professional appearance for front office student. · - Implement new procedures and best practices in the class. · - Assist with student advisement, recruitment activities and program/curriculum?development. · - Host & participate in training and

- Teach variety of Food and Beverage Management courses with differing modes of instruction, lecture, demonstration and practical applications of course materials. · - Assist in Student’s Placement in different Hotels and Restaurants. · - Provide an excellent teaching experience to our students, student advisement, recruitment activities and program/curriculum development. · - Effectively evaluate student performance while meeting assessment guidelines. · - Communicate with students

· Teach variety of Housekeeping Management courses with differing modes of instruction, lecture, demonstration and practical applications of course materials.· Teach and train housekeeping students. · Create reports for the higher management · Ensure appropriate maintenance of all housekeeping equipment and tools · Maintain inventory of tools and supplies used in housekeeping activities · Hand out individual work assignments

- Teach variety of Front Office Management courses with differing modes of instruction, lecture, demonstration and practical applications of course materials. - Conducts training programs to implement best practices for front office student. - Maintains an appropriate professional appearance. - Implement new procedures and best practices in the class. - Assist in Student’s Placement in different Hotels and Restaurants. - Host & participate in training and education events. - Perform fron

- Teach variety of Food and Beverage Management courses with differing modes of instruction, lecture, demonstration and practical applications of course materials. - Assist in Student’s Placement in different Hotels and Restaurants. - Provide an excellent teaching experience to our students, student advisement, recruitment activities and program/curriculum development. - Participate in program meetings and activities. - Keep abreast of current industry trends and participate in local prof

- Teach variety of Food and Beverage Management courses with differing modes of instruction, lecture, demonstration and practical applications of course materials. - Assist in Student’s Placement in different Hotels and Restaurants. - Provide an excellent teaching experience to our students, student advisement, recruitment activities and program/curriculum development. - Participate in program meetings and activities. - Keep abreast of current industry trends and participate in local profess

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