Oresto Pizza is hiring a full-time, on-site Branch Manager for its fast-food operation in Gujranwala. The role leads daily restaurant operations, staff, food safety and quality, inventory, customer service, sales and cost reporting, and facility readiness. Intermediate education or equivalent is required; relevant supervisory experience may substitute for post-secondary qualifications. Salary: PKR 60,000–100,000.
Restaurant Jobs in Pakistan
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Restaurant Jobs in Pakistan
Below are the latest Restaurant Jobs in Pakistan.
Oresto Pizza is hiring a full-time, on-site Branch Supervisor in Gujranwala for its fast-food operations. The role oversees daily branch activities, staff scheduling and coaching, customer service, food quality and safety, inventory, cash handling, sales and shift records. Salary: PKR 45,000–70,000.
Oresto Pizza seeks a full-time operations leader in Gujranwala to oversee branch performance, restaurant operations, staff, food safety, inventory, sales, costs, customer service, and records. Morning shift; on-site. Three years’ experience; salary 40,000–50,000 PKR. Intermediate education preferred; relevant degree or practical restaurant management experience is an advantage.
Location: BIG, Plot 242 Main Blvd, Tip Block, Khayaban-e-Ameen, LahoreJob Type: Full-TimeBIG is looking for an experienced Restaurant Manager who can take complete ownership of day-to-day restaurant operations.We need someone hands-on, responsible, and experienced in managing a fast-paced food business. This is not just a supervisory role. We want someone who can identify problems, fix them, manage the team properly, and make sure the restaurant runs smoothly every day.Key ResponsibilitiesManage
Full-time, entry-level Barista / Smoothie and Shake Maker role in Karachi. Prepare protein shakes, smoothies, juices, and other beverages; maintain recipes, hygiene, stock, and presentation; and provide customer service in a busy health-focused cafe. Morning shift, on-site. Salary: PKR 25,000–40,000.
Full-time, on-site R&D/QSR Chef role in Lahore for a non-managerial professional with 3 years of experience. The position focuses on developing and testing QSR menu items, recipes, sauces, and marinades; optimizing cost, quality, and scalability; and supporting food safety, sourcing, documentation, and staff training. Morning shift. Salary: PKR 50,000–100,000.
Full-time, on-site Barista role at BLACKFORGE Coffee Co. in Karachi, Pakistan. Responsibilities include preparing coffee, matcha, frappes, smoothies, iced lattes, and other beverages; operating coffee equipment; serving customers; maintaining hygiene and quality standards; and supporting café operations. Morning shift is 8:00am–5:00pm. Salary: PKR 30,000–35,000.
Full-time, on-site Cashier / Accountant role in Bahawalpur for a restaurant and hotel. The position handles payments, point-of-sale operations, receipts, cash reconciliation, transaction records, guest bills, refunds, and customer service. Requires Intermediate or equivalent education and 2–3 years of relevant cashier experience; accounting or commerce coursework is preferred. Morning shift.
Full-time, on-site Arabic Sweets & Pastry Chef role in Islamabad/Rawalpindi. The chef will prepare Luqaimat, Arabic sweets, pastries and donuts; develop recipes; manage kitchen operations, inventory and food costs; maintain food safety and hygiene; and train junior staff. Minimum five years of professional baking experience required. Morning shift. Salary: PKR 100,000–200,000.
Full-time, on-site Chinese Chef position in Lahore with a morning shift and salary of PKR 50,000–75,000. Requires three years of experience or equivalent hands-on Chinese cuisine expertise, with responsibilities covering buffet and banquet preparation, menu execution, food safety, mise en place, ingredient management, and kitchen operations.
Full-time, on-site Bakery Chef/Lead role in Faisalabad, Pakistan, for an experienced professional with 3+ years of bakery experience. Responsibilities include leading daily production, developing recipes, maintaining quality, minimizing waste, and training kitchen staff. Morning shift with a salary of 60,000–80,000 PKR.
Full-time on-site Food Riders required in Sambrial, Pakistan, for meal deliveries. The role includes collecting and verifying orders, safe route-based delivery, customer communication, cash or confirmation handling, vehicle upkeep and occasional restaurant support. Local travel, outdoor physical work, evening/weekend rotation and peak meal-period shifts are involved. Salary: PKR 14,000.
Full-time Restaurant General Manager role in Lahore, Pakistan. The position involves overseeing restaurant operations, leading staff, managing shifts, customer service, food quality, inventory, sales, cash handling, and compliance. Candidates need graduation, 2–3 years of restaurant management experience, strong leadership and operational skills, and shift flexibility. On-site role with travel required and a salary of 10–150 PKR.
Full-time Cold Kitchen Chef position in Lahore for an experienced culinary professional with 2 years of relevant experience. The role involves preparing salads, cold starters, sandwiches, sauces, dips, garnishes, and buffet items while maintaining food safety, portion control, presentation, stock rotation, and efficient mise en place. Morning shift, on-site, with a salary of 60,000–60,001 PKR.
Full-time, on-site Bakery Chef position in Lahore for buffet service, events, and special occasions. Requires 3 years of experience in bakery and pastry production, including breads, cakes, pastries, desserts, finishing, food safety, equipment operation, production planning, and wastage control. Morning shift with salary of PKR 60,000–80,000. Relevant baking, pastry, or culinary qualification preferred.
Full-time on-site Waiter position in Lahore at a buffet restaurant. Morning shift with a salary of PKR 40,000–40,001. Duties include guest service, menu and buffet assistance, order coordination, table maintenance, buffet replenishment, event support, and compliance with restaurant procedures. Matric or equivalent required; hospitality training and relevant restaurant experience are advantageous.
Full-time, on-site Restaurant Manager position in Lahore with a morning shift and salary of PKR 100,000–150,000. The role leads restaurant and buffet operations, supervises and trains service staff, manages guest relations and events, and oversees food safety, inventory, costs, and service quality. Requires 3 years of hospitality supervisory experience and a relevant degree or diploma, with equivalent experience considered.
Full-time on-site restaurant staff openings for waitresses and cashiers in Islamabad and Bahria Town. Rotating shifts, HSC qualification, customer service and cashiering skills required. English proficiency is needed; Arabic is preferred. Salary: PKR 20,000–40,000.
Full-time, on-site morning-shift restaurant roles in Lahore for CND staff, kitchen leads, kitchen helpers, and cashiers. Duties include food preparation, hygiene and safety, cleaning, order and payment processing, customer service, stock handling, and teamwork. Minimum secondary education or equivalent practical experience; salary PKR 35,000–100,000.
Full-time on-site Restaurant Manager position in Lahore, Pakistan, working the morning shift. The role oversees restaurant operations, staff coordination, service quality, food hygiene, inventory, cash handling, customer concerns, supplier coordination, and team training. Three years of experience and relevant hospitality or business education are sought. Salary: PKR 35,000–100,000.
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